Prepared Foods Department Supervisor

Company: Whole Foods Market
Location: Seattle
Posted on: November 4, 2024

Job Description:

Assists with scheduling and supervision of Team Members, overseeing Prepared Foods displays, and supporting the Prepared Foods Team Leader. Ensures smooth operation, courteous service, and adherence to company image, SOPs, and health and safety regulations.

• Supervises and delegates tasks to Prepared Foods Team Members.
• Trains Team Members with the Prepared Foods Trainer to build a high-performance team.
• Assists in training new Team Members.
• Keeps cases and shelves clean, well-stocked, and rotated.
• Opens and closes department according to established procedures.
• Ensures necessary breaks are given.
• Communicates team concerns to the Team Leader.
• Set and achieves highest standards of retail execution.
• Fosters a positive environment of teamwork, mutual respect, and morale.
• Directs Team Members to satisfy and delight customers.
• Selects, trains, and develops Team Members to sustain a high-performance team.
• Provides timely performance evaluations.
• Consistently communicates WFM vision and goals.
  • Extensive knowledge of Prepared Foods team procedures and policies.
  • Strong organizational and time management skills.
  • Excellent interpersonal, motivational, team building, and customer relationship skills.
  • Capable of teaching others in a positive and constructive manner.
  • Product knowledge.
  • Advanced knowledge of regulatory and safety policies and procedures.
  • Proficient mathematical skills for assessing financial performance and managing inventory.
  • Demonstrated decision-making ability, leadership skills, and ability to prioritize and delegate.
  • Proficiency with email, Microsoft Office, and operations-related applications.
    • 12+ months retail experience.
      • Must be able to lift 50 pounds.
      • In an 8-hour work day: standing/walking 6-8 hours.
      • Hand use: single grasping, fine manipulation, pushing and pulling.
      • Work requires the following motions: bending, twisting, squatting and reaching.
      • Exposure to FDA approved cleaning chemicals.
      • Exposure to temperatures: 90 degrees Fahrenheit.
      • Ability to work in wet and dry conditions.
      • Ability to work a flexible schedule including nights, weekends, and holidays as needed.
      • Ability to use tools and equipment, including knives, box cutters, electric pallet jacks, and other heavy machinery.
      • May require use of ladders.

Keywords: Whole Foods Market, Renton , Prepared Foods Department Supervisor, Other , Seattle, Washington